Food and Water Borne Infectious Diseases

Nutritious food is a necessity of life, and failure to obtain sufficient calories, macronutrients (fats, proteins, carbohydrates), and micronutrients (vitamins, minerals) can result in illness and death. Food can also be a source of foodborne illnesses, resulting from eating spoiled food or food contaminated with microbes, chemical residues or toxic substances. The possible effects of climate variation on foodborne illness, nutrition, and safety are habitually indirect, but on a universal scale, it can result in huge amount of population gets affected. Waterborne diseases are caused by a variety of microorganisms, biotoxins, and toxic impurities, which lead to distressing illnesses such as cholera, schistosomiasis and further gastrointestinal infections. Occurrences of waterborne diseases frequently leads to severe precipitation event (rainfall, snowfall). Because climate change increases the cruelty and frequency of some major sleet from waterborne diseases. In addition, diseases caused by Vibrio bacteria such as cholera and other intestinal diseases may pose a greater threat because that rising sea temperatures will have on the growth and spread of bacteria.

  • Insufficiency in calories, macronutrients and micronutrients
  • Biotoxins and toxic contaminants
  • Cholera and Schistosomiasis
  • Gastrointestinal problems
  • Spread of diseases due to climatic change
  • Illness due to food contamination
  • Diseases due to severe precipitation
  • Meningococcal Diseases

Related Conference of Food and Water Borne Infectious Diseases

June 09-10, 2020

10th European Epidemiology and Public Health Congress

Istanbul, Turkey
August 19-20, 2020

European Summit on HIV, STD and STIs

Milan, Italy
September 28-29, 2020

13th Global Infections Conference

Singapore
October 5-6, 2020

12th Euro-Global Conference on Infectious Diseases

Vienna, Austria
November 05-06, 2020

9th Asia Pacific STD and Infectious Diseases Congress

Tokyo, Japan
February 15-16, 2021

8th International Congress on Infectious Diseases

London, UK
February 22-23, 2021

4th Global Experts Meeting on Infectious Diseases

Singapore City, Singapore

Food and Water Borne Infectious Diseases Conference Speakers

Recommended Sessions

Related Journals

Are you interested in